Gróf Buttler Kadarka Superior 2015

219.00 DKK

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TERROIR: Kadarka is an autochthon variety of the Carpathian Basin.
The dynamic characteristics of Nagy-Eged gives lively, rounded acids for the wines. VINEYARD NAGY-EGED
Soil: rendzina soil, Triassic limestone, Triassic-Eocene, clay
Exposure: Southern
Slope: 8-35%
Plantation: 2003
Area under cultivation: 18ha
Cultivation: lowhead training system with short spurs vines with stakes, low and mid-height cordon WINEMAKING: Gróf Buttler wines are produced by traditional wine-making methods, preserving the values and the exceptional quality of the grapes. Particular attention is paid to the integrity of the grapes during harvest and this approach is upheld throughout the entire winemaking process. After the small-box manual harvest, skipping the pressing and filtering stages, we de-stem the blue grapes, gently crush and ferment them in vast with manual punching down. After the maceration, we draw off the free-run juice and mellow it in excellent quality oak barrels. Apart from minimal amount of sulphur, no other chemicals are added to the wine, even the fermentation process takes place spontaneously, utilizing the natural yeast.


Best serving temperature is 18 °C


Gróf Buttler, Hungary

Gastronomical suggestion

Excellent with a simple roast duck, Tatar, Brie, Goat cheese, Pheasant

Additional information

Weight 1.5 kg

Buy 1, Buy 6


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